Autumn Retreats and Events Announced at Budock Vean Hotel
With autumn just around the corner, Budock Vean Hotel has unveiled a line-up of seasonal retreats set in 65 acres of sub-tropical gardens leading down to the Helford River.
The programme brings together wild swimming, scenic walks, creative workshops and gourmet dining, all designed to showcase Cornwall’s natural beauty, seasonal flavours and inspiring surroundings.
“From invigorating wild swims and scenic walks to creative workshops and gourmet experiences, the handpicked selection of autumn events combines the best of Cornwall’s natural beauty, seasonal flavours and inspiring surroundings.”
Wild Swimming Weekend – 26th to 28th September
In partnership with Cornish Kelpie, guests can take part in two guided wild swims in stunning natural settings, with prices from ÂŁ556 per room (based on two sharing).
The two-night package also includes luxury accommodation, daily breakfast, post-swim brunch baps, dinner each evening and full use of the hotel’s indoor pool, sauna, hot tub, golf course and tennis courts.
Walking Weekend Coastal Trails & Hidden Corners – 26th to 29th September
Led by local guide Steve Crummay, this three-night escape explores the trails, ancient woodlands and secret coves of West Cornwall and the Helford River.
From ÂŁ785 per room (based on two sharing), the stay includes dinner, bed and breakfast, two full days of guided walks and daily sandwich-packed lunches.
Autumn Watercolour Painting Break – 12th to 16th October
Artist Shari Arnott leads a four-night retreat for watercolour lovers, focusing on the wet-into-wet technique.
The package, from ÂŁ857 per room (based on two sharing), includes dinner, bed and breakfast, daily workshops and time to explore the hotel grounds and the Helford River for inspiration.
Quilting Workshop Retreat – 19th to 23rd October
Jo Colwill from Cowslip Workshops welcomes guests to a four-night quilting retreat suitable for all levels.
From ÂŁ688 per person (based on two sharing), the stay includes dinner, bed and breakfast, daily quilting sessions, and guidance on fabrics, colour and hand applique.
Gourmet Weekend – 28th to 30th November
Marking its 20th year, the Gourmet Weekend features two nights of fine dining with Head Chef Christian Jordan and his team.
From ÂŁ275 per person (based on two sharing), the break includes five-course dinners with wine on both evenings, luxury accommodation, full English breakfasts, unlimited golf and full use of the spa facilities.
Full details on each event can be found at budockvean.co.uk.
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